Ak-Chin Southern Dunes event coordinator Katie Stewart shows us how to mix together a Tanqueray Almond to keep things sweet throughout the winter.
“[Tanqueray Almond] is a great cocktail drink that is very warming with nutty flavors,” Stewart said.
Tanqueray Almond, with Katie Stewart
1 oz. Tanqueray
½ oz. Disaronno
Splash of Bitters
Splash of Sweet n Sour
4 Maraschino Cherries
Start by pouring a half ounce of Disaronno amaretto liqueur into a mixing cup. Then, add a splash of bitters and a splash of sweet ‘n’ sour to bring out the amaretto flavor.
Lastly, add 1 ounce of Tanqueray gin to give the drink a kick. Stir or mix the contents well before pouring into a glass with ice.
Garnish the drink with four Maraschino cherries and enjoy.
