Maricopa cooks share their prize-winning recipes

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What do Fiesta Appetizer Pie, Cranberry Walnut Tabbouleh, Cream of Wild Rice Soup, Beer Bread, Lasagna Ol’e, Black Raspberry Sour Cream Pie and Buttery Caramel Corn have in common? You guessed it! Great cooks in and around Maricopa are preparing them all.

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Now these great cooks are willing to share their recipes with you. “Home Cookin’ from Maricopa, Arizona” will be available in early October. Each three-ring, padded, binder-style cookbook, sponsored by the Friends of the Library, contains over 400 recipes, nutritional as well as community information and is priced at only $15.

Reserve your copy today. Submit your name, phone number and the number of cookbooks you would like to the Friends via email. When the books arrive, you will be notified by phone as to the date, location and time for pick up. To guarantee your copy, include the above information with a check made payable to “Friends of the Library” and mail to: Kathy Debevec, Cookbook Chairman, 20507 N. Wishing Well Lane, Maricopa, AZ 85239.

For further information, contact Debevec at (520) 568-3274.