Food inspectors ace 2 newest restaurants

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The city’s newest restaurants wowed health inspectors in the first round of food inspections in Maricopa in over a month.  

Inspectors last week awarded all four stops on the Maricopa tour “excellent.” 

Bosa Donuts and Nando’s Mexican Café, which both opened last month, were visited Friday, according to Pinal County Health Department.  

Inspectors inspected Starbucks, 21423 N. John Wayne Pkwy., for the first time since it finished remodeling the store last month. 

Health inspectors also visited the 99 Cents Only store Tuesday likely for the last time — the Commerce, Calif., chain announced last week it will shutter all stores including the Maricopa location permanently by summer. 

 

What do the ratings mean?      

Excellent: All priority standards are observed as compliant.     

Satisfactory: One or more priority standards is out of compliance. All priority standards are corrected at the time of inspection.     

Needs improvement: One or more priority standards is out of compliance. At least one violation is not corrected at the time of inspection. When violations are corrected to the satisfaction of the department during a follow-up inspection, a satisfactory rating will be given.     

Unacceptable: One or more violations observed are an “imminent health hazard.” Hazards include the misuse of poisonous or toxic materials, onset of an apparent foodborne illness outbreak and unsanitary conditions that may endanger public health. Hazards can stem from fires, floods, electrical or water problems, and sewage backup. When violations are corrected to the satisfaction of the department during a follow-up inspection, a satisfactory rating will be given. 

Brian Petersheim Jr., Reporter
Brian became part of the InMaricopa team in October 2020, starting as a multimedia intern with a focus on various multimedia tasks. His responsibilities included file organization and capturing photos of events and incidents. After graduating from Maricopa High School in the class of 2021, his internship seamlessly transitioned into a full-fledged job. Initially serving as a dedicated photographer, Brian's role evolved in October 2021 when he took on a new beat as a writer. He is currently pursuing his studies at the Walter Cronkite School of Journalism and Mass Communication. Brian's primary focus lies in covering public safety-related stories. In his free time, Brian finds joy in spending quality time with his family and embarking on adventures to explore the landscapes around him.